Cook with Florence

Step into a cozy Parisian kitchen and learn the art of classic French comfort food. In this hands-on cooking class, you’ll master three beloved staples of Parisian cuisine:

• Slow-cooked onion soup that proves onions are worth crying over,
• Gloriously gooey croque monsieur taken to the next level with its notorious béchamel sauce
• Silky crème brûlée with its signature crackly caramel top

Ideal for home cooks and food lovers alike, this class blends timeless techniques, simple ingredients, and a touch of French flair. Bon appétit!

Bilingual - $70 for members - $90 non members